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HOME WOMEN FOOD

Kepiting Bumbu Kari, Mantap

Devi Setya Lestari , Jurnalis-Kamis, 12 Mei 2016 |15:41 WIB
Kepiting Bumbu Kari, Mantap
Kepiting bumbu kari, mantap (Foto: Ladyironchef)
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2 lembar daun salam

½ sdm air asam jawa

3 sdm minyak goreng

1 sdt gula pasir

Garam secukupnya

Bumbu yang dihaluskan:

      
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