Resep Gampang! Modal Rp 50 Ribu Bisa Masak Ayam Kungpao, Mapo Tofu, & Pakchoy

- 150 g ayam cincang = 5.000

- 2 siung bawang putih = 500

- 1 sdt jahe = 500

- 1 sdm oyster = 200

- 1 sdm soy sauce = 100

- 1 sdm XO = 1.000

- Daun bwang secukupnya = 500

- 1 sdt shao xing = 500

- 1 sdm sesame oil = 500

TOTAL= 18.800